Pescado Rojo con Salsa

[Swells]

Salsa Roja. what's in it?

It's a recipe that works good on shark - mainly something like Pecante and you can add some goodies or make it yourself if you want. Hot stuff takes the off-tastes out of fish real good.

The "Veracruzano" method is to wrap the fillets in aluminum foil over the BBQ, which steams it real nice. Some like the grilled taste. I like it both ways!

[imhammer]

I just half shelled the reds, covered em with Salsa and threw em on the grill......Was very good!

[plugger]

Looks yummy , Chip !!