louisana limits

[txwhaler 22]

a lure manufacture rep texted me a photo from this A.M. they were done by 7:45 am
what a morning...they were in Breton Sound
all caught on live shrimp and Marsh Works tails all 125 of them

[Jhua]

Goodness. "What a morning" is an understatement.

[coachlaw]

I keep tellin' y'all, but nobody listens. I'll be after them shortly!

[aqua pimp]

Fished Breton about a month and a half before Katrina and pretty much had the same results. We smoked'em for 4 days on bone Super Spook jrs and chrome/blue she Dogs. Those were the only two baits I threw for 4 days. It was awesome

AQUA PIMP

[buoy37]

Man, that looks like a lot of work.

[Ibtsoom]

Man, that looks like a lot of work.

X2 -- The catching is awesome but the cleaning has to suck!

[C.Hern5972]

Ill be down on Calcasieu Lake in a few weeks. I have a bud that owns a place there. Im ready to rip some lips..

[imhammer]

Holy Crap! I would hate to be standing at that cleaning table!

[scumLORD]

That is just ridiculous, you will not eat that much fish in a whole year. Unless you are selling them to the markets to help pay for your trip this is just uncalled for.

[Ibtsoom]

That is just ridiculous, you will not eat that much fish in a whole year. Unless you are selling them to the markets to help pay for your trip this is just uncalled for.

We don't even know how many people were fishing -- if it's done legally, within the limits of the state, then there's no problem -- more power to em!

[SurfnFish]

The limit on trout there is 25 a person lord. I for sure eat more than 25 fish a year shoot I prob eat more than 125 a year. Then I'm sure they had all their best buds and family over to share with!!!

[Robalo]

Yep-been there and done same-my only issue is 12" trout-to me that is a joke to keep. On some of my old Breton trips (stayed on the Islander), we found Big and Little Gozier islands to be incredible-most trout were in 3+ # category-mainly all on tops and just slayed them-I understand Little Gozier is now gone-no sign of it except like 4-6' below surface. Plus throwing at some of the old platforms and sunken shrimpers was killer. I preferred taking the Islanders owner's boat with Johnny Rodriquez-he'd stay til dark 40 while other guides mainly came from Venice and they didn't want to run in the dark all the way back, so their day would end early. We also hauled our boats or had buddy that kept his old 23' Mako in Hopedale-only problem with hauling boats was it took forever to get to Venice and driving all night was heck. The float planes outta Belle Chase made it easy with Johnny as your guide.

[buoy37]

We don't even know how many people were fishing -- if it's done legally, within the limits of the state, then there's no problem -- more power to em!

Keep in mind that the guides can keep fish for you as well. My first trip to Calcasieu was insane. The wife, our guide and I caught over 120 fish before 2:00pm. We only brought home the legal Calcasieu limits which is 15 specks per person and a few redfish mixed in. We threw the rest back.

We had one hell of a family fish fry.

[buoy37]

That is just ridiculous, you will not eat that much fish in a whole year. Unless you are selling them to the markets to help pay for your trip this is just uncalled for.

As long nothing catastrophic happens, the Louisiana fishery will remain alive and vibrant.

http://www.fishwestend.com/forum/album.php?albumid=154&attachmentid=10081

[Curmudgeon]

That is just ridiculous, you will not eat that much fish in a whole year. Unless you are selling them to the markets to help pay for your trip this is just uncalled for.

It does look like overkill, but who knows. Besides, I eat a ton of fish. Much more than I ever catch!